NOOH by La Coste, Sparkling Rosé, alcohol-free, NV

100% Wine - 0% Alcohol

Vinification
Mechanical harvesting
Low temperature pressing, presses inerted.
Low temperature fermentation in stainless steel vats
Aged in temperature-controlled stainless steel vats on fine
lees to preserve fruit and freshness and add volume on the
palate.
The alcohol contained in the wine is extracted by vacuum
distillation, i.e. evaporation at a maximum of 35-40°C, so as
not to alter the wine and to preserve all its aromas

Drink now or in the next 1 to 3 years. Best enjoyed fresh and young.

Eye
Pale salmon colour.

Nose
A bouquet of aromas combining citrus fruit (grapefruit) and red
fruit (strawberry and cherry)

Palate
Round on the palate, pleasantly fruity and greedy.

Service and Pairing
Serve well-chilled at 8 to 9°C.

Cold courgette and basil soup
Tian Provençal with fresh goat’s cheese
Cheese Gougères
Pavlova with red berrie