Decelle & Fils, Beaune 1er Cru "Clos du Roi", 2022
Decelle & Fils, Beaune 1er Cru "Clos du Roi", 2022
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Type: 🔴 Red
Varietal: Pinot Noir
Country: France
Region: Burgundy
Appellation: AOC Beaune 1er Cru
Vintage: 2022
Rating:
Certification: Organic
More about this wine
More about this wine
Located in the north of the Beaune vineyard, very close to that of Savigny, the Clos du Roi DECELLE & FILS is undoubtedly one of the most emblematic clos of the 1er crus of Beaune. Its history is closely intertwined with that of medieval Burgundy and it owes its name to the many royal tables that have welcomed it over the centuries.
Terroir
Its red soils, rich in iron and very draining, extend over the lower part of the hillside. The vines, over 50 years old, produce small concentrated bunches. The ripeness is generally quite advanced.
Hence, this plot is often the first that we manually harvest.
Vinification
The vinification is done according to a very traditional scheme: indigenous yeasts, vatting for about 20 days then aging for 18 months in barrels. The percentage of new barrels does not exceed 30% so as not to distort the great finesse of this wine.
Tasting notes
Tasting notes
Eye
Medium-intensity violet-red color.
Nose
Expressive notes of ripe fruits and kirsch.
Palate
We are seduced by the great finesse of this wine which combines a meaty caracter with a tannic structure full of elegance. A very fine wine which will give its best expression in its youth.
Pairing
It marries admirably with a roast pork or soft cheeses.

Decelle & Fils
Organic Burgundy Wines from Nuits-Saint-Georges
Founded in 2008 by renowned winemakers Olivier Decelle and Pierre-Jean Villa, Domaine Decelle & Fils produces elegant, terroir-driven wines from some of Burgundy’s finest appellations. Based in a restored 19th-century cellar in Nuits-Saint-Georges, the estate cultivates 8 hectares of vines, primarily Pinot Noir and Chardonnay, grown on clay-limestone soils ideal for Burgundy’s signature varieties.
Since 2010, the domaine has embraced organic viticulture, preserving the purity and diversity of Burgundy’s terroirs while crafting wines of finesse, balance, and authenticity.
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